My Favourite Pub: The Hare, Bethnal Green

the hare

Launching our new series in which writers share their favourite pubs, Henry Jeffreys waxes lyrical about a proper boozer that celebrates diversity East End-style…

Before moving to Lewisham (or Blackheath as I sometimes say when in polite company) a couple of years ago, I spent twelve years living in the East End of London. The thing I miss most about my old neighbourhood is not the secondhand clothes shops or the trendy restaurants but an old boozer on Cambridge Heath Road called The Hare.

It’s not the most immediately charming of places. The carpet is worn and some of the seats have repaired with gaffer tape. Some of the clientele look a little insalubrious. On a Saturday afternoon there will be football shirts and shaven-headed men shouting at the telly, things I normally hate.

London pubs tend staffed by itinerant Poles and Australians who are here to make money and, for all their friendliness, are not committed to the place at which they work. They seem to change every week. Not so at the Hare. The landlord’s, Julian, presence permeates this place. The beer is excellent because Julian is interested in real ale. He used to work at Young’s brewery when they were in Wandsworth. He is a jazz fan so they have jazz on a Sunday. The Cockney girls who work there know what you drink and will serve it with a saucy smile. Once when my brother ordered me a pint, the barmaid, Tanya, sharply corrected him: ‘he doesn’t drink that one, he drinks Landlord!’

Whereas most pubs in London especially in the fashionable East End attract tribes, the Hare is a real focus for the community. You get old people, young people, black people, white people, middle-aged mods, trendy girls with silly haircuts, the beautiful people and the local builders. I follow the Hare on Facebook and intermingled with rants about Arsenal’s decline, Julian reflects on how quickly East London is changing. Rather than bemoan gentrification, he seems delighted to have such a genuinely diverse clientele.

Best of all the Hare makes no pretence towards gastronomy, food means crisps or they sometimes let you eat a kebab from next door with your pint. There aren’t many places like this left but the Hare is thriving. Oh and did I mention that it’s cheap.

 The Hare, 505 Cambridge Heath Road, Bethnal Green, London. E2 9BU.



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About Author Profile: Henry Jeffreys

Henry Jeffreys was born in Harrow, Middlesex. He worked in the wine trade for two years and then moved into publishing with stints at Hodder & Stoughton, Bloomsbury and Granta. Under the name Henry Castiglione, he reviewed books for the Telegraph Under the name Blake Pudding he was a founder member of the London Review of Breakfasts website as well as a contributor to the Breakfast Bible (Bloomsbury, 2013). Since 2010 he has been writing mainly about drink under his own name. He is wine columnist for the Lady magazine, contributes to the Guardian and was shortlisted for the Fortnum & Mason drink writer of the year 2013 for his work in the Spectator. He is writing a history of Britain told through alcoholic drinks called Empire of Booze. He blogs at Henry’s World of Booze.

5 thoughts on “My Favourite Pub: The Hare, Bethnal Green

  1. Worm
    March 18, 2015 at 10:37

    I need to get my mate onto this place, he lives just around the corner, he’d fit right in!

    When I lived in Befnil Green many moons ago I used to like the approach tavern and the royal inn on the park, and the royal oak on columbia rd

    March 18, 2015 at 11:51

    We lived right by the Approach I liked it but it didn’t quite have the same family feel as the Hare. The Royal oak is now completely gastro and last time I went the Royal Inn was going that way. A shame cos the Royal Inn 15 years ago was a proper mixed pub with cockneys and new residents mixing nicely.

    March 18, 2015 at 13:38

    Sounds like an excellent pub, I’ll make a point of dropping in for a pint or two next time I’m in Bethnal Green.

    March 19, 2015 at 19:53

    Landlord’s a proper pint of ale – and a well named beer to proudly order at the bar. Up there for me with Black Sheep and Old Speckled Hen.
    What a wealth of great beers we have to choose from these days.

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