Jonathan Meades - once described by Marco Pierre-White as 'the best amateur chef in the world' - is currently raising funds on Unbound for a new cookbook – or perhaps an anti-cookbook. Called The Plagiarist in the Kitchen, it will contain 125 recipes and also be a paean to the importance of avoiding ... Read More...
Jonathan Meades - once described by Marco Pierre-White as 'the best amateur chef in the world' - is currently raising funds on Unbound for a new cookbook – or perhaps an anti-cookbook. Called The Plagiarist in the Kitchen, it will contain 125 recipes and also be a paean to the importance of avoiding ... Read More...
In a Dabbler tradition which we've just made up, our New Year's Day post is a repeat of the best post from the previous year. This year it's this glorious exclusive extract from Jonathan Meades' memoir An Encyclopaedia of Myself, which we first ran in August. Enjoy! He rode his bicycle home ... Read More...
Exclusively for The Dabbler, here is a glorious extract from Jonathan Meades' new memoir An Encyclopaedia of Myself. Sign up to the free Book Club at the bottom of the piece for a chance to win a copy... Dabbler editor Brit recently described 'An Encyclopaedia of Myself' as having a 'perfect ... Read More...
Dabblers rejoice! The great Jonathan Meades returns to our screens tonight, with a new series Jonathan Meades on France (BBC Four), in which he "scrutinises the 95 per cent of France that Brits drive through and don't notice en route to the 5 per cent that conforms to their expectation." In ... Read More...